Cheese from Zahorie Havran Ementaler

Ementaler guides you during whole day. It is suitable for direct consumption in many forms, e.g. slices, grated, fried etc. It can be used like irredeemable part of salads, pickled in olive oil with fresh vegetables or baked with young green asparagus. Ementaler is your great partner with a glass of wine, especially white types. By its character, it partners mainly with the taste of Rhine Riesling, Pinot Gris, Silvaner green and white, Chardonay and also with a family of sparkling wines.

Cheese from Zahorie Havran EmentalerCheese from Zahorie Havran EmentalerCheese from Zahorie Havran EmentalerCheese from Zahorie Havran Ementaler

Product description

  • Semi-hard ripened full-cream cheese.
  • Made of pasteurized milk, milk cultures and rennet.
  • Vacuum-packed product.
  • Information about allergens: this product contains milk and lysozyme (produced from egg white).

Characteristics

  • Dry matter minimally 56 % of the weight.
  • Fat in dry matter minimally 45 % of the weight.
  • Edible salt maximally 1.5 % of the weight.

Durability

  • 100 days / 80 days (portions)

Storage temperature

  • 2 to 10°C

Package

  • soft foil, plastic tray

Package weight

  • approx. 2.8 kg, 1.4 kg
  • slices 100 g
  • block 100 g, approx. 250 g and 400 g

Nutritional values per 100g

  • Energy: 1 419 kJ / 341 kcal
  • Fats: 25 g
  • Of which saturates: 17 g
  • Carbohydrates: 2,1 g
  • Of which sugars: 0 g
  • Protein: 27 g
  • Salt: 1,7 g

Product description

  • Semi-hard ripened full-cream cheese.
  • Made of pasteurized milk, milk cultures and rennet.
  • Vacuum-packed product.
  • Information about allergens: this product contains milk and lysozyme (produced from egg white).

Characteristics

  • Dry matter minimally 56 % of the weight.
  • Fat in dry matter minimally 45 % of the weight.
  • Edible salt maximally 1.5 % of the weight.

Durability

  • 100 days / 80 days (portions)

Storage temperature

  • 2 to 10°C

Package

  • soft foil, plastic tray

Package weight

  • approx. 2.8 kg, 1.4 kg
  • slices 100 g
  • block 100 g, approx. 250 g and 400 g

Group package

  • approx. 2.8 kg - 3 pieces in cardboard box
  • 6 layers by 8 boxes
  • 48 boxes on a pallet
  •  
  • slices, block 100 g - 24 pieces in cardboard box
  • 6 layers by 9 boxes
  • 54 boxes on a pallet
  •  
  • block approx. 250 g - 13 pieces in cardboard box
  • 6 layers by 9 boxes
  • 54 boxes on a pallet
  •  
  • approx. 1.4 kg - 6 pieces in cardboard box
  • 6 layers by 8 boxes
  • 48 boxes on a pallet
  •  

Product

EAN

Number

Cheese from Zahorie Havran Ementaler 272430kHHHHHK 3170
approx. 2.8 kg
Cheese from Zahorie Havran Ementaler 8586000381407 3117
slices 100 g
Cheese from Zahorie Havran Ementaler 8586000381483 3084
block 100 g
Cheese from Zahorie Havran Ementaler 272435kHHHHHK 3119
block approx. 250 g
Cheese from Zahorie Havran Ementaler 272431kHHHHHK 3099
approx. 1.4 kg
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Above the countryside of Záhorie, flat as a palm of hand, rises a small hill that gave name to a big cheese – Havran.
Rich pasture is in bodies of healthy cows transformed into outstanding milk with the taste of this country.
From wide surroundings, riding on the roads surrounded by fields, deliver the cistern cars fresh milk to be processed by us.
Perfect hygiene and technologies accompany the process of changing the milk into cheese with excellent qualities.
After millenniums of traditional production has the production of cheese turned into a scientifically controlled process, being under constant control.
Many kinds of cheese have come to the world – thanks to tradition and knowledge, or by accident. We are staying loyal to the Edam brick cheese with an outstanding quality.
Character of cheese is changing in the course of time as the cheese matures. Finally, it reaches the point where we meet as friends by the good wine.
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